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Dinner for 6

Garlic Butter Steak Stir Fry

$17.75for 425 minServes 6

Sliced skirt steak and snow peas cook quickly in a one-pan garlic butter sauce thickened with soy sauce and cornstarch.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Beef steak (sirloin, flank, skirt)$8.99/lb typical2.5 lb$22.48Typical price
Broth or stock$0.07/oz typical2 oz$0.15Typical price
Butter$0.40/oz typical2 oz$0.80Typical price
Garlic$0.75 each typical0.5$0.30Typical price
Fresh peas and snap peas$3.49/lb typical0.5 lb$1.75Typical price
Green onions$1.19 each typical0.25$0.30Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.19Typical price
Total for the servings shown$26.62

Pantry staples you likely have

Salt and pepperSoy sauceCornstarch, vanilla, yeast, cocoaOlive and cooking oil

Not included in the cost.

Swaps

  • Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
  • 25 minstart to table
  • Easydifficulty
  • 6servings as written
  • $$$typical cost tier

AmericanLow-carbFamilyDinnersOne-potSummer grilling

Typical price

$4.44 per serving$17.75 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 1/2 lb skirt
  • 1 1/2 tsp kosher salt
  • 1/2 tsp freshly cracked black pepper
  • 1/4 cup soy sauce
  • 2 tbsp cornstarch
  • 1 tbsp vegetable oil
  • 1/4 cup beef or chicken stock
  • 4 tbsp unsalted butter
  • 4 cloves garlic
  • 2 cups snow peas
  • green onions (optional)
  • fresh parsley (optional)
  • cooked rice (optional)

Steps

  1. Slice the skirt steak thinly across the grain and season it with salt and pepper.
  2. Whisk the soy sauce, cornstarch, and stock in a small bowl.
  3. Heat the oil in a 12-inch skillet over medium-high heat, then sear the steak for 4 minutes until it reaches 145 F.
  4. Transfer the steak to a plate, then melt the butter in the skillet and cook the garlic for 30 seconds.
  5. Add the snow peas and cook for 3 minutes until bright and crisp-tender.
  6. Return the steak, pour in the sauce, and stir for 2 minutes until thickened and hot.

Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.

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