Side dishe for 6
Garlic Herb Mashed Rutabaga
Rutabaga is boiled until tender, mashed with garlic herb butter and milk, then seasoned with pepper and red pepper flakes.
Typical price
$0.75for 4 servings
$0.19 per serving$0.75 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: runningtothekitchen.com
- 35 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianGluten-freeLow-carbBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Radishes, turnips, rutabaga$1.99/lb typical | 0.1 lb | $0.23Typical price |
| Butter$0.40/oz typical | 1 oz | $0.40Typical price |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.09Typical price |
| Almond, soy or oat milk$0.05/oz typical | 1 oz | $0.05Typical price |
| Total for the servings shown | $1.13 | |
Pantry staples you likely have
Salt and pepperDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1 large rutabaga
- 2 tbsp butter or ghee
- 4 cloves garlic
- 2 tbsp minced fresh herbs
- 2 tbsp milk or unsweetened plant-based milk
- salt and pepper to taste (optional)
- 1 pinch red pepper flakes (optional)
Steps
- Peel the rutabaga, cut it into 1-inch cubes, and place it in a large pot with water.
- Boil the rutabaga for 20 minutes, until a fork slides easily into the cubes.
- Melt the butter in a small skillet over medium heat and cook the garlic for 2 minutes.
- Stir in the herbs and red pepper flakes, then cook for 1 minute.
- Drain the rutabaga and mash it with the garlic butter and milk.
- Season with salt and pepper, then serve hot.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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