Side dishe for 8
Garlic Mashed Cauliflower
Cauliflower and garlic boil until tender, then mash with butter, sour cream, and Parmesan.
Typical price
$2.52for 4 servings
$0.63 per serving$2.52 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 35 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianGluten-freeLow-carbKid-friendlyBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Cauliflower$3.29 each typical | 1 | $3.29Typical price |
| Butter$0.40/oz typical | 1.5 oz | $0.60Typical price |
| Sour cream or plain yogurt$0.14/oz typical | 1.5 oz | $0.22Typical price |
| Garlic$0.75 each typical | 0.5 | $0.45Typical price |
| Parmesan$0.55/oz typical | 1 oz | $0.48Typical price |
| Total for the servings shown | $5.04 | |
Ingredients
- 1 cauliflower
- 3 tbsp unsalted butter
- 3 tbsp sour cream
- 6 cloves garlic
- 1/4 cup parmesan cheese
- 1 pinch salt (optional)
- 1 pinch pepper (optional)
Steps
- Cut the cauliflower into florets and peel the garlic cloves.
- Boil the cauliflower and garlic in a covered 4-quart pot for 18 minutes, until tender.
- Drain the vegetables thoroughly.
- Mash them with butter, sour cream, and Parmesan until smooth.
- Season with salt and pepper.
Swaps
- Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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