Side dishe for 4
Garlic Wilted Spinach
Spinach slowly cooks with garlic, olive oil, and red pepper flakes until tender and deeply wilted.
$0.89for 4 servings
$0.22 per serving$0.89 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 25 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeGluten-freeLow-carbBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Spinach$0.35/oz typical | 1 oz | $0.35Typical price |
| Garlic$0.75 each typical | 0.25 | $0.22Typical price |
| Total for the servings shown | $0.89 | |
Pantry staples you likely have
Dried herbs, spices and seasoning blendsOlive and cooking oil
Not included in the cost.
Ingredients
- 1 bunch fresh spinach
- 3 cloves garlic
- 1 pinch crushed red pepper flakes
- 3 tbsp olive oil
- salt
Steps
- Rinse the spinach and let it drain for 5 minutes.
- Warm the olive oil in a large skillet over medium heat.
- Cook the garlic and red pepper flakes for 3 minutes.
- Add the spinach in handfuls and cook for 12 minutes, tossing as it wilts.
- Cover the skillet and let the spinach stand for 5 minutes before serving.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
Collections with this recipe
Gluten-free American 30-minute side dishes 457Dairy-free American 30-minute side dishes 326Low-carb American 30-minute side dishes 200Vegan American 30-minute side dishes 165