What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Shredded coconut, 1.5 oz$0.30/oz typical | 1.5 oz | $0.45Typical price |
 | Quinoa, 6 oz$0.20/oz typical | 6 oz | $1.20Typical price |
 | Juice, 5.75 oz$0.04/oz typical | 5.75 oz | $0.23Typical price |
 | Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price |
 | Oranges, a little$1.49/lb typical | a little | $0.03Typical price |
| Total for the servings shown | $12.62 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
VinegarCornstarch, vanilla, yeast, cocoaBaking powder and sodaSalt and pepperSugar and brown sugarOlive and cooking oilCooking spray, shortening, ghee, coconut and sesame oilSyrups, molasses, powdered sugar
Not included in the cost.
- 50 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDesserts
Typical price
$1.05 per serving$4.21 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup unsweetened coconut milk
- 1 tbsp apple cider vinegar
- 1 cup sweet sorghum flour
- 1/2 cup gluten-free potato starch
- 1/4 cup gluten-free cornstarch
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp kosher salt
- 1 cup granulated sugar
- 1/2 cup orange juice
- 1/3 cup canola oil
- 1 tbsp vanilla extract
- 1/2 cup unsalted butter
- 1/4 cup vegetable shortening
- 3 cups confectioners' sugar
- 3 tbsp orange juice
- 1 tbsp firmly packed orange zest
- 1 tsp vanilla extract
Steps
- Heat the oven to 350 F and line a 12-cup muffin pan.
- Whisk coconut milk with apple cider vinegar, then mix in orange juice, canola oil, and vanilla.
- Stir sorghum flour, potato starch, cornstarch, baking powder, baking soda, salt, and sugar into the wet mixture.
- Divide the batter among the cups and bake for 18 to 22 minutes, until firm.
- Cool the cupcakes in the pan for 10 minutes, then transfer them to a rack.
- Beat butter, shortening, confectioners' sugar, orange juice, orange zest, and vanilla until smooth, then frost the cooled cupcakes.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
