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Dinner for 8

Ground Beef Stroganoff

$7.71for 435 minServes 8

Ground beef and mushrooms simmer in a creamy Worcestershire sauce before becoming a rich skillet dinner.

Ground Beef Stroganoff with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Ground beef, 1 lb$5.49/lb typical1 lb$5.49Typical price
Onions, 0.2 lb$1.29/lb typical0.2 lb$0.26Typical price
Mushrooms, 16 oz$0.40/oz typical16 oz$6.40Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Broth, 8.25 oz$0.07/oz typical8.25 oz$0.58Typical price
Heavy cream, 8.25 oz$0.22/oz typical8.25 oz$1.83Typical price
Sour cream, 2.75 oz$0.14/oz typical2.75 oz$0.40Typical price
Total for the servings shown$15.42

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices

Pantry staples you likely have

Olive and cooking oilFlourAsian sauces and pastesSalt and pepper

Not included in the cost.

  • 35 minstart to table
  • Easydifficulty
  • 8servings as written
  • $typical cost tier

AmericanBudgetFamilyDinners

Typical price

$1.93 per serving$7.71 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tbsp olive oil
  • 1 lb lean ground beef
  • 1/2 onion
  • 1 lb mushrooms
  • 2 cloves garlic
  • 2 tbsp all-purpose flour
  • 1 cup beef broth
  • 1 cup heavy whipping cream
  • 1/3 cup sour cream
  • 1 tbsp worcestershire sauce
  • 1/2 tsp salt (optional)
  • 1/2 tsp ground black pepper (optional)

Steps

  1. Heat the olive oil in a large skillet and brown the ground beef for 8 minutes, until it reaches 160 F.
  2. Add the chopped onion and mushrooms, then cook for 10 minutes.
  3. Stir in the garlic and flour, then cook for 3 minutes.
  4. Add the beef broth, heavy cream, Worcestershire sauce, salt, and pepper, then simmer for 10 minutes.
  5. Stir in the sour cream and cook for 4 minutes without boiling.

Main ingredient on sale this week? See what to make with ground beef on sale.

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