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Dinner for 4

Homemade Pizza Calzone

$7.10for 435 minServes 4

Pizza dough is filled with sauce, vegetables, pepperoni, and mozzarella, then folded and baked until browned and bubbling.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pizza dough$3.49 each typical1$3.49Typical price
Pasta sauce$0.10/oz typical4.25 oz$0.43Typical price
Onions$1.29/lb typical0.15 lb$0.20Typical price
Bell peppers$2.49/lb typical0.15 lb$0.39Typical price
Pepperoni and salami$0.65/oz typical2 oz$1.30Typical price
Mozzarella$0.30/oz typical4 oz$1.20Typical price
Total for the servings shown$7.10

Pantry staples you likely have

Olive and cooking oil

Not included in the cost.

Swaps

  • Swap Onions for Red onionsabout $0.20/lb more at typical prices
  • Swap Mozzarella for Cheddar and shredded cheeseabout the same price
  • 35 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanBudgetFamilyLunchesDinnersBack to school

Typical price

$1.78 per serving$7.10 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb pizza dough
  • 1/2 cup pizza sauce
  • 1/2 cup diced onion
  • 1/2 cup diced green bell pepper
  • 1/2 cup sliced pepperoni
  • 1 cup shredded mozzarella cheese
  • 1 tbsp olive oil

Steps

  1. Heat the oven to 425 F and oil a large baking sheet.
  2. Roll the pizza dough into a large oval and spread the pizza sauce over one half.
  3. Layer the onion, bell pepper, pepperoni, and mozzarella over the sauce, leaving a clear edge.
  4. Fold the empty dough half over the filling and pinch the edges closed.
  5. Brush the calzone with olive oil and place it on the baking sheet.
  6. Bake for 18 to 22 minutes, until browned and the center is hot.

Main ingredient on sale this week? See what to make with pepperoni and salami on sale.

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