Side dishe for 4
Instant Pot Zucchini
Zucchini cooks under pressure with garlic, soy sauce, and oil for a quick savory side dish.
$3.88for 4 servings
$0.97 per serving$3.88 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: pressurecookrecipes.com
- 10 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
ChineseVegetarianVeganDairy-freeLow-carbBudgetSide dishesInstant Pot
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Zucchini and summer squash$1.79/lb typical | 2 lb | $3.58Typical price |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price |
| Total for the servings shown | $3.88 | |
Pantry staples you likely have
Salt and pepperOlive and cooking oilSoy sauce
Not included in the cost.
Ingredients
- 1 lb zucchini
- 1 cup cold water
- salt and black pepper
- 1 lb zucchini
- 1 tbsp vegetable oil
- 1 pinch salt
- 1 tsp regular soy sauce
- 4 cloves garlic
Steps
- Cut the zucchini into thick half-moons.
- Set the Instant Pot to sauté, heat the oil, and cook the garlic for 1 minute.
- Add the zucchini, water, soy sauce, salt, and pepper.
- Seal the pot and cook at high pressure for 1 minute.
- Quick-release the pressure and serve the zucchini hot.
Swaps
- Zucchini and summer squash for Bell peppersabout $0.70/lb more at typical prices
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