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Dinner for 4

Lemon Garlic Butter Cod

Cod loins bake under lemon garlic butter, lemon pepper, dill, and parsley until moist and flaky.

Typical price

$10.41for 4 servings

$2.60 per serving$10.41 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanGluten-freeLow-carbHigh-proteinBudgetFamilyLunchesDinnersBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Lemons and limes$0.60 each typical1$0.60Typical price
Butter$0.40/oz typical2 oz$0.80Typical price
Garlic$0.75 each typicala little$0.08Typical price
White fish (tilapia, cod, haddock)$6.99/lb typical1.25 lb$8.74Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.05Typical price
Total for the servings shown$10.41

Pantry staples you likely have

Dried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 1 lemon
  • 1/4 cup unsalted butter
  • 1 clove garlic
  • 1 tsp lemon pepper seasoning
  • 1/2 tsp dried dill
  • 4 cod loins
  • 1 tbsp chopped fresh parsley

Steps

  1. Heat the oven to 400 F and place the cod in a lightly oiled 9-by-13-inch baking dish.
  2. Melt the butter and stir in the garlic, lemon juice, lemon pepper, and dill.
  3. Pour the butter mixture over the cod.
  4. Bake the cod for 18 minutes, until it reaches 145 F and flakes easily.
  5. Rest the cod for 5 minutes and sprinkle it with parsley.

Swaps

  • White fish (tilapia, cod, haddock) for Salmon filletsabout $3.00/lb more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.

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