Dinner for 4

Lime Garlic Salmon

Name: Lime Garlic Salmon
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cloves garlic; 2 tsp grated lime rind; 4 tsp lime juice; 1 tsp salt; freshly ground black pepper; 4 salmon fillets; 4 tsp butter; 4 tsp olive oil; 1/2 cup whole egg mayonnaise; 4 tsp lime juice; 4 tsp finely chopped fresh dill; salt and freshly ground black pepper

$16.25for 430 minServes 4

Garlic-lime salmon bakes with butter and oil, then pairs with a cool lime mayonnaise flavored with dill.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Garlic$0.75 each typical	0.25	$0.15Typical price
	Lemons and limes$0.60 each typical	a little	$0.07Typical price
	Juice, soda and mixers$0.04/oz typical	1.5 oz	$0.06Typical price
	Salmon fillets$9.99/lb typical	1.5 lb	$14.98Typical price
	Butter$0.40/oz typical	0.75 oz	$0.27Typical price
	Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.06Typical price
Total for the servings shown		$16.25

Pantry staples you likely have

Salt and pepperOlive and cooking oilMustard, mayo, ketchup

Not included in the cost.

Swaps

Swap Salmon fillets for White fish (tilapia, cod, haddock)about $3.00/lb less at typical prices
Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

30 minstart to table
Easydifficulty
4servings as written
$$$typical cost tier

American Gluten-free High-protein Family Dinners

Typical price

$4.06 per serving$16.25 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 cloves garlic
2 tsp grated lime rind
4 tsp lime juice
1 tsp salt
freshly ground black pepper
4 salmon fillets
4 tsp butter
4 tsp olive oil
1/2 cup whole egg mayonnaise
4 tsp lime juice
4 tsp finely chopped fresh dill
salt and freshly ground black pepper

Steps

Heat the oven to 400 F.
Mix the garlic, lime rind, 4 teaspoons lime juice, salt, and pepper in a small bowl.
Rub the lime mixture over the salmon, then place the fillets in a lightly oiled baking dish and top with butter.
Bake the salmon for 15 minutes, until it reaches 145 F and flakes easily.
Stir the mayonnaise, remaining lime juice, dill, salt, and pepper together while the salmon bakes.
Rest the salmon for 2 minutes, then top it with the lime mayonnaise.

Main ingredient on sale this week? See what to make with salmon fillets on sale.