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Breakfast for 1

Microwave Egg Sandwich

Egg substitute, Canadian bacon, spinach, salsa, and cheese cook quickly before filling a toasted whole wheat muffin.

Typical price

$8.46for 4 servings

$2.11 per serving$8.46 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanKid-friendlyBudgetBreakfastsLunchesBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bacon$6.49 each typicala little$0.38Typical price
Eggs$0.30 each typical1.25$0.36Typical price
Salsa$0.14/oz typical0.5 oz$0.07Typical price
Cheddar and shredded cheese$0.30/oz typical0.25 oz$0.07Typical price
Bagels, English muffins, croissants$0.70 each typical1$0.70Typical price
Spinach$0.35/oz typical1.5 oz$0.52Typical price
Total for the servings shown$2.11

Ingredients

  • 1 piece canadian bacon
  • 1/4 cup egg substitute
  • 1 tbsp salsa
  • 1 tbsp shredded reduced-fat cheddar cheese
  • 1 whole wheat english muffin
  • 3 spinach leaves

Steps

  1. Toast the English muffin halves until lightly browned.
  2. Place the Canadian bacon on a microwave-safe plate and heat it for 30 seconds.
  3. Whisk the egg substitute with the salsa, then microwave it in a greased microwave-safe bowl for 45 seconds.
  4. Stir the egg, add the spinach and cheese, and microwave for 30 to 45 seconds more, until the egg is firm.
  5. Place the Canadian bacon and egg mixture between the muffin halves.

Swaps

  • Cheddar and shredded cheese for Mozzarellaabout the same price

Main ingredient on sale this week? See what to make with bacon on sale.

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