Side dishe for 8
Mushroom Stuffing
Dried sourdough, vegetables, herbs, mushrooms, and broth bake together into a moist, savory stuffing.
Typical price
$5.82for 4 servings
$1.45 per serving$5.82 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: foodfaithfitness.com
- 102 minstart to table
- Involveddifficulty
- 8servings as written
- $typical cost tier
AmericanBudgetSide dishesThanksgiving on a budgetFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Bagels, English muffins, croissants$0.70 each typical | 1 | $0.70Typical price |
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Onions$1.29/lb typical | 0.3 lb | $0.40Typical price |
| Garlic$0.75 each typical | 0.25 | $0.22Typical price |
| Celery$2.29 each typical | 0.25 | $0.43Typical price |
| Mushrooms$0.40/oz typical | 16 oz | $6.40Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.25Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | 0.25 | $0.31Typical price |
| Broth or stock$0.07/oz typical | 19 oz | $1.31Typical price |
| Total for the servings shown | $11.63 | |
Pantry staples you likely have
Salt and pepper
Not included in the cost.
Ingredients
- 1 loaf sourdough bread
- 1/2 cup unsalted butter
- 1 cup diced yellow onions
- 3 cloves garlic
- 2 ribs celery
- 1 lb mixed mushrooms
- 1/3 cup fresh parsley
- 1 1/2 tbsp fresh sage
- 1 tbsp fresh thyme
- 1 tsp salt
- 1/2 tsp black pepper
- 2 1/4 cups vegetable or chicken broth
Steps
- Heat the oven to 300 F, cut the bread into cubes, and dry it on a large baking sheet for 25 minutes.
- Melt the butter in a large skillet over medium heat, then cook the onions, celery, and garlic for 5 minutes.
- Add the mushrooms, sage, thyme, salt, and pepper, and cook for 8 minutes until the mushrooms soften.
- Combine the dried bread, mushroom mixture, and parsley in a large bowl, then stir in the broth.
- Spread the mixture in a greased 9-by-13-inch baking dish, cover it, and bake at 350 F for 25 minutes.
- Uncover the stuffing and bake for 10 more minutes until the top is lightly browned.
Swaps
- Onions for Red onionsabout $0.20/lb more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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