Dessert for 18
No-Bake Cookies
Chewy oat and peanut butter cookies set after a brief cocoa, sugar, and milk boil.
Typical price
$1.07for 4 servings
$0.27 per serving$1.07 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 15 minstart to table
- Easydifficulty
- 18servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDessertsSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Milk$0.04/oz typical | 4.25 oz | $0.17Typical price |
| Peanut butter$0.14/oz typical | 6.75 oz | $0.95Typical price |
| Oats$0.10/oz typical | 9 oz | $0.90Typical price |
| Total for the servings shown | $4.81 | |
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 1/2 cup butter
- 2 cups white sugar
- 1/2 cup whole milk
- 1/4 cup unsweetened cocoa powder
- 3/4 cup creamy peanut butter
- 1 tbsp vanilla extract
- 1/4 tsp salt
- 3 cups quick-cooking oats
Steps
- Melt butter in a 3-quart saucepan over medium heat.
- Stir in sugar, milk, cocoa powder, and salt, then bring the mixture to a full boil for 2 minutes.
- Remove the saucepan from the heat and stir in peanut butter and vanilla until smooth.
- Fold in the oats, drop spoonfuls onto a lined surface, and let the cookies set for 10 minutes.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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