Dessert for 8
Oatmeal Chocolate Chip Cookies with oats
$1.44for 429 minServes 8
These gluten-free cookies combine oats, puffed rice, chocolate chips, and warm spices before baking until lightly crisp.

Photo: veganricha.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Oats, 3 oz$0.10/oz typical | 3 oz | $0.30Typical price | |
| Rice, 3.25 oz$0.08/oz typical | 3.25 oz | $0.26Typical price | |
| Chocolate chips and baking chocolate, 3 oz$0.45/oz typical | 3 oz | $1.35Typical price | |
| Nuts and seeds, 0.25 oz$0.70/oz typical | 0.25 oz | $0.20Typical price | |
| Juice, a little$0.04/oz typical | a little | $0.01Typical price | |
| Total for the servings shown | $2.88 | ||
Swaps
- Swap rice for quinoaabout $0.12/oz more at typical prices
Pantry staples you likely have
Baking powder and sodaCooking spray, shortening, ghee, coconut and sesame oilOlive and cooking oilSyrups, molasses, powdered sugarSugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends
Not included in the cost.
- 29 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeKid-friendlyBudgetDesserts
$0.36 per serving$1.44 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2/3 cup old fashioned oats ground
- 1/3 cup oats
- 1/2 tsp baking powder
- 1/2 cup puffed rice
- 1/2 cup vegan chocolate chips
- 2 tbsp virgin coconut oil
- 1 tbsp organic canola oil
- 2 tbsp agave
- 3 tbsp raw sugar
- 1/8 tsp salt
- 1 tbsp flaxmeal
- 4 tbsp water
- 1 tsp lemon juice
- 1/2 tsp cinnamon
- 1/4 tsp pumpkin pie spice or other spices of choice
Steps
- Stir flaxmeal with water and let it stand for five minutes.
- Mix ground oats, whole oats, baking powder, puffed rice, chocolate chips, salt, cinnamon, and pumpkin pie spice in a bowl.
- Stir in coconut oil, canola oil, agave, sugar, lemon juice, and the flax mixture.
- Shape eight portions on a baking sheet and flatten them gently.
- Bake at 350 F for twelve minutes, then cool the cookies for three minutes.
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Collections with this recipe
Kid-friendly American 30-minute desserts 422Dairy-free American 30-minute desserts 246Vegan American 30-minute desserts 128Dairy-free American desserts 541
