Dessert for 24
Oatmeal Lace Cookies
$0.75for 420 minServes 24
These thin oatmeal cookies bake until crisp at the edges and lightly golden in the center.
Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Butter, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price |
 | Eggs, 1$0.30 each typical | 1 | $0.30Typical price |
 | Oats, 4.5 oz$0.10/oz typical | 4.5 oz | $0.45Typical price |
| Total for the servings shown | $4.51 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Syrups, molasses, powdered sugarFlourCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 24servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDesserts
Typical price
$0.19 per serving$0.75 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup unsalted butter
- 1 cup packed light brown sugar
- 2 tbsp all-purpose flour
- 1/2 tsp salt
- 1 tsp vanilla extract
- 1 large egg
- 1 1/2 cups old-fashioned rolled oats
Steps
- Heat the oven to 350 F and prepare two baking sheets.
- Melt the butter in a saucepan over low heat.
- Stir in the brown sugar, flour, salt, vanilla, egg, and oats.
- Drop small spoonfuls onto the sheets, leaving space between cookies.
- Bake for 8 to 10 minutes, until the edges are golden and the centers are set.
- Cool the cookies on the sheets for 2 minutes before moving them.
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Collections with this recipe
Kid-friendly American 30-minute desserts 422Kid-friendly 30-minute desserts 453