Dessert for 12
Oreo Ice Cream Cake
A cookie crust, vanilla ice cream, fudge sauce, and whipped topping freeze together into a layered cake.
Typical price
$5.42for 4 servings
$1.36 per serving$5.42 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: spendwithpennies.com
- 260 minstart to table
- Involveddifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsGame daySummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Crackers, graham, cookies$0.22/oz typical | 33 oz | $7.26Typical price |
| Butter$0.40/oz typical | 3 oz | $1.20Typical price |
| Ice cream and whipped topping$0.12/oz typical | 20 oz | $2.40Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 12 oz | $5.40Typical price |
| Total for the servings shown | $16.26 | |
Ingredients
- 33 oreo cookies
- 6 tbsp butter
- 3 cups vanilla ice cream
- 8 oz whipped topping
- 2 cups fudge sauce
Steps
- Crush 20 cookies, mix them with the melted butter, and press the mixture into a 9-inch springform pan.
- Freeze the crust for 20 minutes while the ice cream softens for 10 minutes.
- Spread the ice cream over the crust and freeze the cake for 30 minutes.
- Spread 1 cup of fudge sauce and the whipped topping over the ice cream, then freeze for 20 minutes.
- Top with the remaining fudge sauce and crushed cookies, then freeze the cake for 3 hours and 40 minutes.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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