Side dishe for 4
Pea Cabbage Parmesan Salad
Cabbage, peas, herbs, radishes, and Parmesan are tossed with lemon juice and olive oil for a crisp no-cook salad.
$4.22for 4 servings
$1.06 per serving$4.22 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: recipetineats.com
- 10 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
ItalianVegetarianGluten-freeBudgetSide dishesLunchesNo-cookSpringSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Frozen vegetables$0.10/oz typical | 5 oz | $0.50Typical price |
| Cabbage$0.79/lb typical | 0.65 lb | $0.52Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | 0.5 | $0.99Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.37Typical price |
| Radishes, turnips, rutabaga$1.99/lb typical | 0.4 lb | $0.75Typical price |
| Parmesan$0.55/oz typical | 1.25 oz | $0.64Typical price |
| Juice, soda and mixers$0.04/oz typical | 1 oz | $0.04Typical price |
| Total for the servings shown | $4.22 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper
Not included in the cost.
Ingredients
- 1 cup frozen peas
- 3 cups green or white cabbage
- 1/2 cup mint leaves
- 1/2 cup parsley leaves
- 4 radishes
- 1/3 cup parmesan
- 2 tbsp lemon juice
- 3 tbsp extra virgin olive oil
- 1/4 tsp salt
- black pepper
Steps
- Thaw the peas in cold water for 5 minutes, then drain them well.
- Thinly slice the cabbage and radishes, and tear the mint and parsley leaves.
- Whisk the lemon juice, olive oil, salt, and black pepper in a large bowl.
- Add the peas, cabbage, herbs, radishes, and Parmesan, then toss until coated.
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