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Breakfast for 1

Peanut Butter Banana Breakfast Pizza

$4.34for 413 minServes 1

A chickpea flour crust cooks in a skillet, then gets peanut butter, banana slices, hemp seeds, and cacao nibs.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Almond, soy or oat milk$0.05/oz typical2.25 oz$0.11Typical price
Peanut butter$0.14/oz typical0.75 oz$0.12Typical price
Bananas$0.62/lb typical0.3 lb$0.17Typical price
Nuts and seeds$0.70/oz typical0.5 oz$0.35Typical price
Total for the servings shown$1.09

Pantry staples you likely have

FlourHoney or maple syrupDried spices (cumin, paprika, chili powder, oregano)Cornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 13 minstart to table
  • Easydifficulty
  • 1servings as written
  • $typical cost tier

AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfasts

Typical price

$1.09 per serving$4.34 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/4 cup chickpea flour
  • 1/4 cup almond milk
  • 2 tsp pure maple syrup
  • 1/2 tsp cinnamon
  • 1/2 tsp vanilla extract
  • 1 1/2 tbsp creamy peanut butter
  • 1 ripe banana
  • toppings of choice i used hemp seeds and cacao nibs

Steps

  1. Whisk the chickpea flour, almond milk, maple syrup, cinnamon, and vanilla in a small bowl.
  2. Heat a lightly oiled 8-inch nonstick skillet over medium heat.
  3. Pour in the batter and cook for 4 minutes, until the bottom is firm.
  4. Flip the crust and cook for 3 minutes.
  5. Spread the peanut butter over the crust and top it with sliced banana, hemp seeds, and cacao nibs.

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