Dessert for 1
Pear Clafoutis
Sliced pears bake in a lightly sweet vanilla batter until the custard is puffed, set, and golden.
Typical price
$10.05for 4 servings
$2.51 per serving$10.05 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: curiouscuisiniere.com
- 50 minstart to table
- Mediumdifficulty
- 1servings as written
- $$typical cost tier
FrenchVegetarianBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Milk$0.04/oz typical | 5.75 oz | $0.23Typical price |
| Lemons and limes$0.60 each typical | a little | $0.02Typical price |
| Peaches, pears, plums$2.49/lb typical | 0.55 lb | $1.40Typical price |
| Butter$0.40/oz typical | 0.25 oz | $0.10Typical price |
| Total for the servings shown | $2.51 | |
Pantry staples you likely have
Sugar and brown sugarFlourCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 2 eggs
- 3 tbsp sugar
- 2/3 cup milk
- 1/3 cup all-purpose flour
- 1 tsp pure vanilla extract
- 1/2 tsp lemon zest
- 1 pinch salt
- 2 small medium pears
- 1/2 tbsp unsalted butter
Steps
- Heat the oven to 375 F and butter a small baking dish.
- Slice the pears and arrange them in the prepared dish.
- Whisk the eggs, sugar, milk, flour, vanilla, lemon zest, and salt until smooth.
- Pour the batter over the pears.
- Bake for 30 to 35 minutes, until puffed, golden, and firm in the center.
- Cool for 10 minutes before serving.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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