Breakfast for 5

Pumpkin Waffles with butter

Name: Pumpkin Waffles with butter
Total time: 10 min
Yield: 5 servings
Cuisine: American
Ingredients: 2 large eggs; 3/4 cup buttermilk; 3 1/2 tbsp melted butter; 1/2 cup pumpkin purée; 1 tsp vanilla extract; 1 cup all-purpose flour; 1 tbsp baking powder; 2 1/2 tsp sugar; 1/4 tsp salt; 3/4 tsp pumpkin pie spice mix; 1/2 tsp ground cinnamon; nonstick cooking spray (optional); maple syrup (optional); chopped walnuts or pecans (optional); whipped cream (optional)

These pumpkin waffles combine spiced batter with buttermilk and cook quickly in a hot waffle iron.

Typical price

$2.19for 4 servings

$0.55 per serving$2.19 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: foodfaithfitness.com

10 minstart to table
Easydifficulty
5servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts Fall

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Eggs$0.30 each typical	2	$0.60Typical price
Buttermilk$0.05/oz typical	6.5 oz	$0.32Typical price
Butter$0.40/oz typical	1.75 oz	$0.70Typical price
Winter squash (butternut, spaghetti)$1.29/lb typical	0.15 lb	$0.20Typical price
Nuts and seeds$0.70/oz typical	0.25 oz	$0.17Typical price
Total for the servings shown		$2.74

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaSugar and brown sugarDried herbs, spices and seasoning blendsCooking spray, shortening, ghee, coconut and sesame oilHoney or maple syrup

Not included in the cost.

Ingredients

2 large eggs
3/4 cup buttermilk
3 1/2 tbsp melted butter
1/2 cup pumpkin purée
1 tsp vanilla extract
1 cup all-purpose flour
1 tbsp baking powder
2 1/2 tsp sugar
1/4 tsp salt
3/4 tsp pumpkin pie spice mix
1/2 tsp ground cinnamon
nonstick cooking spray (optional)
maple syrup (optional)
chopped walnuts or pecans (optional)
whipped cream (optional)

Steps

Heat the waffle iron and coat it lightly with cooking oil if needed.
Whisk the eggs, buttermilk, melted butter, pumpkin, and vanilla in a medium bowl.
Stir the flour, baking powder, sugar, salt, pumpkin spice, and cinnamon in another bowl.
Fold the dry mixture into the wet mixture until just combined.
Cook the batter in the waffle iron for 3 to 4 minutes per batch, until browned and firm.