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Dinner for 2

Quinoa Black Bean Bowls

$7.92for 440 minServes 2

Roasted spiced sweet potatoes top quinoa with black beans, vegetables, and a bright lime dressing.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sweet potatoes, 0.5 lb$1.29/lb typical0.5 lb$0.65Typical price
Quinoa, 3 oz$0.20/oz typical3 oz$0.60Typical price
Canned beans, 5 oz$0.09/oz typical5 oz$0.44Typical price
Bell peppers, 0.15 lb$2.49/lb typical0.15 lb$0.39Typical price
Corn kernels, 2.5 oz$0.09/oz typical2.5 oz$0.22Typical price
Fresh tomatoes, 0.2 lb$1.99/lb typical0.2 lb$0.40Typical price
Onions, a little$1.29/lb typicala little$0.10Typical price
Poblano and other fresh chiles, 1$0.60 each typical1$0.60Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.12Typical price
Juice, 0.5 oz$0.04/oz typical0.5 oz$0.02Typical price
Total for the servings shown$3.96

Swaps

  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

  • 40 minstart to table
  • Mediumdifficulty
  • 2servings as written
  • $typical cost tier

AmericanVegetarianVeganDairy-freeBudgetDinners

Typical price

$1.98 per serving$7.92 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/2 lb sweet potato
  • 1 tbsp avocado oil
  • 1/2 tsp cumin
  • 1/2 tsp chili powder
  • 1/4 tsp salt
  • 1/4 tsp cayennne pepper
  • 1/2 cup dry quinoa
  • 3/4 cups water
  • 3/4 cup black beans
  • 1/2 cup chopped bell pepper
  • 1/2 cup corn
  • 1/2 cup chopped tomato
  • 1/4 cup finely chopped onion
  • 1 jalapeño
  • 2 1/2 tbsp fresh chopped cilantro
  • 2 tbsp avocado oil
  • 1 tbsp fresh lime juice
  • 1/4 tsp chili powder
  • 1/8 tsp garlic powder
  • 1/8 tsp cumin
  • 1/8 tsp salt

Steps

  1. Heat the oven to 425 F and cut the sweet potato into small cubes.
  2. Toss the sweet potato with 1 tablespoon avocado oil, cumin, chili powder, salt, and cayenne pepper.
  3. Roast the sweet potato on a baking sheet for 20 to 25 minutes, turning once.
  4. Simmer quinoa with water in a covered saucepan for 15 minutes, then let it stand for 5 minutes.
  5. Stir black beans, bell pepper, corn, tomato, onion, jalapeño, and cilantro together in a bowl.
  6. Whisk the remaining avocado oil with lime juice, chili powder, garlic powder, cumin, and salt.
  7. Divide the quinoa between bowls, add the vegetables and sweet potatoes, and drizzle with the dressing.

Main ingredient on sale this week? See what to make with canned beans on sale.

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