Dinner for 6
Shrimp Steak Kebabs
Shrimp and beef tenderloin grill on skewers beside peppers and onions, then pair with smoky tomato guajillo salsa.
$16.23for 4 servings
$4.06 per serving$16.23 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: holajalapeno.com
- 45 minstart to table
- Mediumdifficulty
- 6servings as written
- $$$typical cost tier
Middle EasternDairy-freeGluten-freeLow-carbFamilyDinnersGrillSummer grillingSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Shrimp$7.99/lb typical | 1 lb | $7.99Typical price |
| Beef chuck roast or stew beef$6.99/lb typical | 1 lb | $6.99Typical price |
| Garlic$0.75 each typical | 0.5 | $0.45Typical price |
| Bell peppers$2.49/lb typical | 0.45 lb | $1.17Typical price |
| Onions$1.29/lb typical | 0.5 lb | $0.65Typical price |
| Fresh tomatoes$1.99/lb typical | 0.95 lb | $1.87Typical price |
| Lemons and limes$0.60 each typical | 1 | $0.60Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.37Typical price |
| Total for the servings shown | $24.35 | |
Pantry staples you likely have
Olive and cooking oilSalt and pepperDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1 lb jumbo shrimp
- 1 lb beef tenderloin
- 3 tbsp olive oil (optional)
- 4 cloves garlic
- 2 tsp kosher salt
- 2 tsp dried oregano
- 1/2 tsp ground black pepper
- 1 large bell pepper
- 1 large onion
- 3 dried guajillo chiles
- 3 ripe tomatoes
- 1 tbsp olive oil
- 2 cloves garlic
- 1 1/4 tsp kosher salt
- 1 lime
- 1/2 cup cilantro leaves
- 7 skewers
Steps
- Soak the guajillo chiles in hot water for 15 minutes, then drain and remove the stems and seeds.
- Blend the chiles, tomatoes, garlic, lime juice, cilantro, salt, and pepper until chunky.
- Cut the beef, bell pepper, and onion into bite-size pieces, then thread them with the shrimp onto seven skewers.
- Brush the skewers with oil and season them with garlic, salt, oregano, and black pepper.
- Heat the grill to medium-high and grill the skewers for 8 to 10 minutes, turning often, until the shrimp are opaque and the beef reaches 145 F.
- Grill the salsa tomatoes and garlic for 4 to 5 minutes before blending them with the chiles and remaining salsa ingredients.
Swaps
- Beef chuck roast or stew beef for Pork roast, shoulder or loinabout $4.50/lb less at typical prices
- Shrimp for White fish (tilapia, cod, haddock)about $1.00/lb less at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
Main ingredient on sale this week? See what to make with shrimp on sale.
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