Dinner for 4
Slow Cooker Flat Iron Steak
$32.00for 4490 minServes 4
Flat iron steak, potatoes, mushrooms, and onion cook slowly in beef broth until tender.
Photo: thekitchenmagpie.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Beef steak (sirloin, flank, skirt)$8.99/lb typical | 2.5 lb | $22.48Typical price |
 | Mushrooms$0.40/oz typical | 16 oz | $6.40Typical price |
 | Broth or stock$0.07/oz typical | 8.25 oz | $0.58Typical price |
| Onions$1.29/lb typical | 0.5 lb | $0.65Typical price |
| Potatoes$0.99/lb typical | 1.9 lb | $1.89Typical price |
| Total for the servings shown | $32.00 | ||
Swaps
- Swap Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Swap Onions for Red onionsabout $0.20/lb more at typical prices
- 490 minstart to table
- Involveddifficulty
- 4servings as written
- $$$$typical cost tier
AmericanHigh-proteinFamilyDinnersSlow cookerSummer grilling
$8.00 per serving$32.00 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 1/2 lb flat iron steak
- 1 lb sliced portobello mushrooms
- 1 cup beef broth
- 1 large white onion sliced into large rings
- 3 1/2 large red potatoes washed and chopped into 1 pieces with skin still on
- butter for greasing crockpot (optional)
Steps
- Grease a 6-quart slow cooker with butter if desired.
- Add the potatoes, onion, and mushrooms to the slow cooker.
- Place the steak over the vegetables and pour in the beef broth.
- Cover and cook on low for 8 hours and 10 minutes.
- Check that the steak reaches at least 145 F before slicing.
Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.
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