Dinner for 2

Spicy Lime Chicken Zoodle Soup

Name: Spicy Lime Chicken Zoodle Soup
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 9 oz chicken breast; 4 cups broth; 1/4 tsp garlic powder; 1/8 tsp cumin; 1 large zucchini squash; 1/2 tbsp fresh lime juice; 1 1/2 tsp fresh chopped cilantro; 1 1/2 tsp sriracha (optional); 2 slices /wedges of lime

$11.42for 415 minServes 2

This quick soup poaches seasoned chicken in broth, then adds zucchini noodles, lime juice, cilantro, and sriracha.

Spicy Lime Chicken Zoodle Soup with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Chicken breast, 0.55 lb$3.49/lb typical	0.55 lb	$1.96Typical price
	Broth, 33 oz$0.07/oz typical	33 oz	$2.32Typical price
	Zucchini and summer squash, 0.65 lb$1.79/lb typical	0.65 lb	$1.12Typical price
	Juice, 0.25 oz$0.04/oz typical	0.25 oz	$0.01Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.02Typical price
	Lemons and limes, 0.25$0.60 each typical	0.25	$0.16Typical price
Total for the servings shown		$5.71

Swaps

Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
Swap zucchini and summer squash for bell peppersabout $0.70/lb more at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Hot sauce

Not included in the cost.

15 minstart to table
Easydifficulty
2servings as written
$$typical cost tier

American Dairy-free Lunches Dinners Cold-weather comfort Winter

Typical price

$2.85 per serving$11.42 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

9 oz chicken breast
4 cups broth
1/4 tsp garlic powder
1/8 tsp cumin
1 large zucchini squash
1/2 tbsp fresh lime juice
1 1/2 tsp fresh chopped cilantro
1 1/2 tsp sriracha (optional)
2 slices /wedges of lime

Steps

Bring the broth, garlic powder, and cumin to a boil in a medium pot over high heat.
Add the chicken breast, reduce the heat, and simmer for 8 minutes.
Turn the chicken and simmer for 4 minutes, until it reaches 165 F inside.
Remove the chicken, shred it, and return it to the pot.
Add the zucchini noodles and simmer for 2 minutes.
Stir in the lime juice, cilantro, and sriracha, then serve with lime wedges.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.