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Side dishe for 4

Squid Chickpea Chorizo Salad

This warm salad combines cooked squid and chorizo with chickpeas, peppers, parsley, garlic, lemon, and olive oil.

Typical price

$26.41for 4 servings

$6.60 per serving$26.41 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Squid Chickpea Chorizo Salad

Photo: TheMealDB

British and IrishDairy-freeHigh-proteinSide dishesSpringSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bell peppers$2.49/lb typical1.5 lb$3.74Typical price
Canned beans$0.09/oz typical28 oz$2.54Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical0.25$0.37Typical price
Poblano and other fresh chiles$0.60 each typical1$0.60Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Tuna steak, mahi, halibut, trout$11.99/lb typical1.3 lb$15.86Typical price
Bratwurst and other fresh sausage$4.99/lb typical0.45 lb$2.20Typical price
Lemons and limes$0.60 each typical0.5$0.30Typical price
Total for the servings shown$26.41

Pantry staples you likely have

Olive and cooking oil

Not included in the cost.

Ingredients

  • 4 red pepper
  • 2 can (14 1/8 oz) chickpeas
  • bunch parsley
  • 1 red chilli
  • 2 clove garlic
  • 100 ml olive oil
  • 600 g squid
  • 200 g chorizo
  • juice/zest of one lemon

Steps

  1. Drain the chickpeas and slice the peppers, chili, parsley, garlic, and chorizo.
  2. Cook the chorizo in a large skillet over medium heat for 5 minutes.
  3. Add the squid and cook for 3 minutes, until opaque and firm.
  4. Stir in the chickpeas, peppers, chili, garlic, olive oil, lemon juice, and zest.
  5. Cook sausage until it reaches 160 F inside.
  6. Cook the salad for 4 minutes, until hot and the squid reaches 145 F.

Swaps

  • Canned beans for Dried beans and lentilsabout $0.02/oz more at typical prices

Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.

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