Breakfast for 3
Stuffed Baked Apples
Firm apples hold a warm oat, date, pecan, and spice filling before baking until tender.
$8.06for 4 servings
$2.02 per serving$8.06 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: ohsheglows.com
- 50 minstart to table
- Mediumdifficulty
- 3servings as written
- $$typical cost tier
AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfastsFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Apples$1.79/lb typical | 0.95 lb | $1.68Typical price |
| Oats$0.10/oz typical | 3 oz | $0.30Typical price |
| Dried fruit and raisins$0.45/oz typical | 4 oz | $1.80Typical price |
| Nuts and seeds$0.70/oz typical | 1.5 oz | $0.98Typical price |
| Almond, soy or oat milk$0.05/oz typical | 13 oz | $0.64Typical price |
| Total for the servings shown | $6.05 | |
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoaHoney or maple syrup
Not included in the cost.
Ingredients
- 2 large firm baking apples
- 1 cup rolled oats
- 1 tsp cinnamon
- 1/4 tsp freshly ground nutmeg
- 4 medjool dates
- 1 tbsp chia seeds
- 1/4 cup pecans
- 1 1/2 cups almond milk
- 1 tsp vanilla
- 1 1/2 tbsp pure maple syrup (optional)
Steps
- Heat the oven to 375 F.
- Core the apples without cutting through their bottoms, then place them in a small baking dish.
- Chop the dates and simmer them with oats, almond milk, cinnamon, nutmeg, chia seeds, vanilla, and maple syrup for 8 minutes.
- Stir the pecans into the oatmeal and spoon the filling into the apples.
- Pour a little water into the dish, cover it, and bake for 20 minutes.
- Uncover the dish and bake for 10 more minutes, until the apples are tender.
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