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Dinner for 3

Air Fryer Chicken Thighs

$9.99for 457 minServes 3

Chicken thighs air-fry beside broccoli, then finish with a sweet soy glaze and serve with cooked rice.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Garlic$0.75 each typical0.25$0.15Typical price
Fresh ginger$0.40/oz typicala little$0.01Typical price
Chicken thighs, bone-in or boneless$2.29/lb typical1.3 lb$2.98Typical price
Broccoli$1.99/lb typical0.9 lb$1.74Typical price
Green onions$1.19 each typicala little$0.17Typical price
Rice$0.08/oz typical9.75 oz$0.78Typical price
Total for the servings shown$7.49

Pantry staples you likely have

Soy sauceSyrups, molasses, powdered sugarWine, beer and spiritsAsian sauces and pastesCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Swaps

  • Swap Chicken thighs, bone-in or boneless for Chicken breast, bonelessabout $1.20/lb more at typical prices
  • Swap Rice for Quinoa, couscous, barleyabout $0.12/oz more at typical prices
  • 57 minstart to table
  • Mediumdifficulty
  • 3servings as written
  • $$typical cost tier

JapaneseDairy-freeHigh-proteinBudgetDinnersAir fryer

Typical price

$2.50 per serving$9.99 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/4 cup low sodium soy sauce
  • 2 tbsp light brown sugar
  • 3 tbsp cooking sake
  • 2 tbsp mirin (optional)
  • 1 tbsp sesame oil (optional)
  • 2 cloves garlic
  • 1/2 tsp fresh ginger (optional)
  • 1 tsp cornstarch
  • 1 2/7 lb boneless skinless chicken thighs pieces
  • 1 tbsp cornstarch
  • 14 oz broccoli florets
  • 1 whole green onion
  • 1 1/2 cup rice

Steps

  1. Cook the rice according to its package directions while the chicken and broccoli cook.
  2. Whisk soy sauce, brown sugar, sake, mirin, sesame oil, garlic, ginger, and 1 teaspoon cornstarch in a bowl, then reserve half.
  3. Coat the chicken pieces with the remaining 1 tablespoon cornstarch.
  4. Preheat the air fryer to 400 F for 5 minutes.
  5. Air-fry the chicken in a single layer for 18 to 20 minutes, turning halfway, until it reaches 165 F.
  6. Toss broccoli with cooking oil, air-fry it at 400 F for 8 to 10 minutes, and simmer the reserved sauce in a small pan for 3 minutes before serving.

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.

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