Side dishe for 15
Amaretti Biscuits
Ground almonds, lemon zest, sugar, and egg whites bake into chewy Italian-style almond biscuits.
$1.96for 4 servings
$0.49 per serving$1.96 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: bbcgoodfood.com
- 35 minstart to table
- Easydifficulty
- 15servings as written
- $typical cost tier
ItalianVegetarianDairy-freeBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Lemons and limes$0.60 each typical | 2 | $1.20Typical price |
| Nuts and seeds$0.70/oz typical | 7 oz | $4.94Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Total for the servings shown | $7.36 | |
Pantry staples you likely have
Sugar and brown sugarWine, beer and spirits
Not included in the cost.
Ingredients
- 2 large lemons zested
- 120 g caster sugar
- 200 g ground almonds
- 2 egg whites
- 2 tbsp almond liqueur such as amaretto (optional)
- 5 tbsp icing sugar plus extra for dusting (optional)
Steps
- Heat the oven to 350 F and line a baking sheet with cooking oil.
- Mix the almond flour, caster sugar, lemon zest, and icing sugar in a bowl.
- Whisk the egg whites until foamy, then stir them into the almond mixture with the almond liqueur.
- Shape the dough into 15 balls and place them on the baking sheet.
- Dust the balls with icing sugar and bake for 15 to 18 minutes, until firm and lightly browned.
- Cool the biscuits on the baking sheet for 5 minutes.
Main ingredient on sale this week? See what to make with eggs on sale.
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Vegetarian Italian side dishes 165Dairy-free Italian side dishes 48Italian side dishes 216