Dessert for 24
Andes Mint Cookies
Chocolate cookies bake from a buttery brown sugar dough and melt mint wafers across their warm tops.
$2.03for 4 servings
$0.51 per serving$2.03 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 20 minstart to table
- Easydifficulty
- 24servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 6 oz | $2.40Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 12 oz | $5.40Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Total for the servings shown | $12.16 | |
Pantry staples you likely have
Syrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and soda
Not included in the cost.
Ingredients
- 3/4 cup unsalted butter
- 1 1/2 cups packed brown sugar
- 2 tbsp water
- 2 cups semisweet chocolate chips
- 2 eggs
- 1 tsp vanilla extract
- 2 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
Steps
- Heat the oven to 350 F and grease two baking sheets with cooking oil.
- Melt the butter, brown sugar, water, and chocolate chips in a saucepan over low heat, then cool for 5 minutes.
- Beat in the eggs and vanilla, then stir in the flour, baking soda, and salt.
- Drop 24 spoonfuls onto the sheets and bake for 8 to 10 minutes, until the centers are firm.
- Place one mint wafer on each hot cookie and wait 2 minutes.
- Spread the melted wafers over the cookies and cool them for 5 minutes.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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