Side dishe for 16
Apple Sausage Stuffing
Italian sausage, tart apples, celery, walnuts, and herbs combine with bread before baking into a savory stuffing.
Typical price
$5.64for 4 servings
$1.41 per serving$5.64 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: tasteofhome.com
- 85 minstart to table
- Mediumdifficulty
- 16servings as written
- $typical cost tier
AmericanBudgetSide dishesThanksgiving on a budgetFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Celery$2.29 each typical | 0.5 | $1.07Typical price |
| Onions$1.29/lb typical | 0.8 lb | $1.03Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.12Typical price |
| Butter$0.40/oz typical | 8 oz | $3.20Typical price |
| Parmesan$0.55/oz typical | 2.75 oz | $1.44Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.25Typical price |
| Italian or breakfast sausage$4.49/lb typical | 1 lb | $4.49Typical price |
| Sandwich bread$2.49 each typical | 1.5 | $3.98Typical price |
| Apples$1.79/lb typical | 1.9 lb | $3.36Typical price |
| Broth or stock$0.07/oz typical | 15 oz | $1.05Typical price |
| Nuts and seeds$0.70/oz typical | 3.5 oz | $2.36Typical price |
| Total for the servings shown | $22.57 | |
Pantry staples you likely have
Dried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 5 ribs celery
- 2 onions
- 3 tsp rubbed sage
- 2 tsp dried thyme
- 1 cup butter
- 3/4 cup grated parmesan cheese
- 1/3 cup minced fresh parsley
- 1 tsp salt
- 1/2 tsp pepper
- 1 lb bulk italian sausage
- 16 cups cubed day-old bread
- 5 tart apples
- 1 can chicken broth
- 3/4 cups chopped walnuts
Steps
- Heat the oven to 350 F and butter a 9-by-13-inch baking dish.
- Chop the celery, onions, and apples, and melt the butter in a large skillet over medium heat.
- Cook the sausage, celery, and onions for 10 to 12 minutes, breaking up the sausage until it reaches 160 F.
- Stir in the apples, sage, thyme, salt, pepper, parsley, and walnuts, then cook for 5 minutes.
- Toss the bread with the skillet mixture, Parmesan, and chicken broth in a large bowl.
- Transfer the stuffing to the baking dish and bake for 35 to 40 minutes, until hot throughout.
Swaps
- Italian or breakfast sausage for Chicken or turkey sausageabout $1.50/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.
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