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Breakfast for 12

Apple Scones

Tender apple scones mix with butter and milk, then bake until golden for a simple breakfast treat.

Typical price

$0.72for 4 servings

$0.18 per serving$0.72 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

British and IrishVegetarianBudgetBreakfastsFall

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical2 oz$0.80Typical price
Apples$1.79/lb typical0.15 lb$0.25Typical price
Milk$0.04/oz typical4.25 oz$0.17Typical price
Total for the servings shown$2.17

Pantry staples you likely have

FlourSugar and brown sugarBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 2 cups flour
  • 1/4 cup sugar
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/4 cup butter
  • 1/2 cup apple
  • 1/2 cup milk
  • to taste milk (optional)
  • to taste sugar (optional)
  • to taste cinnamon (optional)

Steps

  1. Heat the oven to 425 F and line a baking sheet with parchment.
  2. Whisk the flour, sugar, baking powder, baking soda, and salt in a large bowl.
  3. Cut in the butter, then stir in the chopped apple and milk until a soft dough forms.
  4. Pat the dough into a one-inch-thick circle, cut it into twelve wedges, and place them on the baking sheet.
  5. Brush the tops with milk and sprinkle with sugar or cinnamon if desired.
  6. Bake for 15 to 18 minutes, until golden and firm, then cool for 10 minutes.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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