Dinner for 6

Bacon Burgers with Guacamole

Name: Bacon Burgers with Guacamole
Total time: 45 min
Yield: 6 servings
Cuisine: American
Ingredients: 9 pieces bacon; 2 lb 80/20 ground beef; 1 tsp sea salt; 1/2 tsp freshly cracked black pepper; 1 tsp garlic powder; 1 tsp onion powder; 1 cup mayonnaise; 1 jalapeño; 1 tbsp lime juice; 1 clove garlic; 1/4 cup cilantro leaves; 12 iceberg lettuce; 1 1/2 cups shredded red cabbage; 1 1/2 cups guacamole

$12.65for 445 minServes 6

These lettuce-wrapped beef burgers pair crisp bacon with guacamole, cabbage, and a jalapeño mayonnaise sauce.

Photo: themodernproper.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Bacon$6.49 each typical	0.5	$3.41Typical price
	Ground beef$5.49/lb typical	2 lb	$10.98Typical price
	Poblano and other fresh chiles$0.60 each typical	1	$0.60Typical price
	Juice, soda and mixers$0.04/oz typical	0.5 oz	$0.02Typical price
	Garlic$0.75 each typical	a little	$0.08Typical price
	Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.19Typical price
	Cabbage$0.79/lb typical	0.35 lb	$0.26Typical price
	Alfredo, pesto, curry and simmer sauces$0.18/oz typical	13 oz	$2.29Typical price
Total for the servings shown		$18.98

Pantry staples you likely have

Salt and pepperDried spices (cumin, paprika, chili powder, oregano)Mustard, mayo, ketchup

Not included in the cost.

Swaps

Swap Ground beef for Ground turkeyabout $0.50/lb less at typical prices

45 minstart to table
Mediumdifficulty
6servings as written
$$typical cost tier

American Dairy-free High-protein Family Lunches Dinners Sheet pan Summer grilling Back to school

Typical price

$3.16 per serving$12.65 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

9 pieces bacon
2 lb 80/20 ground beef
1 tsp sea salt
1/2 tsp freshly cracked black pepper
1 tsp garlic powder
1 tsp onion powder
1 cup mayonnaise
1 jalapeño
1 tbsp lime juice
1 clove garlic
1/4 cup cilantro leaves
12 iceberg lettuce
1 1/2 cups shredded red cabbage
1 1/2 cups guacamole

Steps

Heat the oven to 400 F and bake the bacon on a sheet pan for 14 to 16 minutes.
Mix the mayonnaise, chopped jalapeño, lime juice, garlic, and cilantro in a bowl.
Shape the beef into six patties and season both sides with salt, pepper, garlic powder, and onion powder.
Cook the patties in a large skillet over medium-high heat for 4 to 5 minutes per side, until they reach 160 F.
Separate the lettuce leaves and prepare them with the shredded cabbage and guacamole.
Wrap each burger in lettuce, then top with bacon, guacamole, cabbage, and jalapeño mayonnaise.

Main ingredient on sale this week? See what to make with ground beef on sale.