Dessert for 4
Baked Apples with butter
$4.91for 460 minServes 4
These apples fill with cinnamon oat crumbs, bake in water, and soften into a warm fruit dessert.
Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Apples, 1.9 lb$1.79/lb typical | 1.9 lb | $3.36Typical price |
 | Oats, 1.5 oz$0.10/oz typical | 1.5 oz | $0.15Typical price |
 | Butter, 2 oz$0.40/oz typical | 2 oz | $0.80Typical price |
| Total for the servings shown | $4.91 | ||
Swaps
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Syrups, molasses, powdered sugarDried herbs, spices and seasoning blends
Not included in the cost.
- 60 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsFall
Typical price
$1.23 per serving$4.91 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 large apples
- 1/2 cup rolled oats
- 1/4 cup brown sugar
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 cup unsalted butter
- 3/4 cup water
Steps
- Heat the oven to 375 F and place the apples in an 8-inch baking dish.
- Cut out the apple cores, leaving the bottoms intact.
- Mix the oats, brown sugar, cinnamon, nutmeg, and butter until crumbly.
- Pack the filling into each apple and pour the water around them.
- Cover the dish with foil and bake for 30 minutes.
- Remove the foil and bake for 15 to 20 minutes, until the apples are tender.
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