What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Zucchini and summer squash$1.79/lb typical | 1 lb | $1.79Typical price |
 | Eggs$0.30 each typical | 1 | $0.30Typical price |
 | Bread crumbs$0.14/oz typical | 1.25 oz | $0.19Typical price |
| Total for the servings shown | $2.40 | ||
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper
Not included in the cost.
Swaps
- Swap Zucchini and summer squash for Bell peppersabout $0.70/lb more at typical prices
- Swap Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices
- 35 minstart to table
- Easydifficulty
- 2servings as written
- $typical cost tier
AmericanVegetarianDairy-freeKid-friendlyBudgetAppetizersSnacks
Typical price
$1.20 per serving$4.81 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 zucchini
- 1 large egg white
- 1/3 cup seasoned bread crumbs
- 1/4 tsp garlic powder (optional)
- cooking spray
- salt and fresh pepper
Steps
- Heat the oven to 425 F and coat a baking sheet with cooking spray.
- Cut the zucchini into fry-shaped strips.
- Whisk the egg white in a shallow bowl.
- Mix breadcrumbs, garlic powder, salt, and pepper in a second shallow bowl.
- Dip each zucchini strip in egg white, coat it with breadcrumbs, and place it on the baking sheet.
- Bake for 20 to 25 minutes, turning once, until tender and crisp.
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Collections with this recipe
Vegetarian American appetizers 475Dairy-free American appetizers 317Kid-friendly American appetizers 207Kid-friendly appetizers 254