Breakfast for 4
Banana Nut Muffins
These moist banana muffins mix with nuts, milk, and whole wheat flour before baking until golden and firm.
$4.21for 4 servings
$1.05 per serving$4.21 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 49 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetBreakfastsBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Milk$0.04/oz typical | 8.5 oz | $0.34Typical price |
| Bananas$0.62/lb typical | 0.7 lb | $0.44Typical price |
| Nuts and seeds$0.70/oz typical | 2.25 oz | $1.57Typical price |
| Total for the servings shown | $4.21 | |
Pantry staples you likely have
Honey or maple syrupOlive and cooking oilFlourBaking powder and sodaSugar and brown sugar
Not included in the cost.
Ingredients
- 2 eggs
- 1 tbsp honey
- 1 cup milk
- 1/4 cup vegetable oil
- 2 1/2 bananas
- 2/3 cups white flour
- 1 1/3 cups whole wheat flour
- 1/2 tsp salt
- 2 tsp baking powder
- 1/2 cups chopped nuts
- sugar to taste (optional)
Steps
- Heat the oven to 350 F and grease a 12-cup muffin pan with cooking oil.
- Mash the bananas in a large bowl, then whisk in the eggs, honey, milk, and vegetable oil.
- Stir in both flours, salt, baking powder, nuts, and optional sugar until just combined.
- Divide the batter among the muffin cups and bake for 20 to 24 minutes, until firm.
- Cool the muffins in the pan for 10 minutes before removing them.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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