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Dessert for 10

Banana Split Cake

Graham crackers, pudding, pineapple, bananas, and sour cream make a chilled cake topped with whipped topping and chocolate syrup.

Typical price

$4.16for 4 servings

$1.04 per serving$4.16 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Ice cream and whipped topping$0.12/oz typical16 oz$1.92Typical price
Sour cream or plain yogurt$0.14/oz typical8.5 oz$1.19Typical price
Cake, pancake and baking mixes$0.18/oz typical3.5 oz$0.61Typical price
Canned fruit$0.12/oz typical8 oz$0.96Typical price
Crackers, graham, cookies$0.22/oz typical24 oz$5.28Typical price
Bananas$0.62/lb typical0.55 lb$0.35Typical price
Total for the servings shown$10.40

Pantry staples you likely have

Syrups, molasses, powdered sugar

Not included in the cost.

Ingredients

  • 1 carton frozen whipped topping
  • 1 cup sour cream
  • 1 package (3 2/5 oz) instant vanilla pudding mix
  • 1 can (8 oz) crushed pineapple
  • 24 whole graham crackers
  • 2 bananas
  • toppings: chocolate syrup

Steps

  1. Thaw the whipped topping for 10 minutes.
  2. Stir the pudding mix, sour cream, and crushed pineapple until smooth.
  3. Layer graham crackers, banana slices, and pudding mixture in a 9-by-13-inch dish.
  4. Spread the whipped topping over the cake.
  5. Drizzle with chocolate syrup and chill for 20 minutes.

Swaps

  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices

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