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Appetizer for 8

Braised Tomatoes with Burrata

Cherry tomatoes and garlic gently cook in olive oil, then meet creamy burrata and toasted baguette slices.

Typical price

$10.62for 4 servings

$2.65 per serving$10.62 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

ItalianVegetarianBudgetAppetizersLunchesSnacksBack to schoolCold-weather comfortWinterSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Cherry and grape tomatoes$0.30/oz typical21 oz$6.36Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical0.75$0.93Typical price
Garlic$0.75 each typical0.75$0.60Typical price
Blue cheese, brie, queso fresco, paneer$0.80/oz typical8 oz$6.40Typical price
Bagels, English muffins, croissants$0.70 each typical8$5.60Typical price
Total for the servings shown$21.23

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper

Not included in the cost.

Ingredients

  • 2/3 cup extra-virgin olive oil
  • 2 pints cherry or grape tomatoes
  • 1/2 tsp kosher salt (optional)
  • 4 large basil leaves (optional)
  • 8 cloves garlic
  • 8 oz burrata
  • 16 slices baguette

Steps

  1. Heat the oven to 400 F and toast the baguette slices on a baking sheet for 8 minutes.
  2. Warm the olive oil and garlic in a large skillet over medium heat for 2 minutes.
  3. Add the tomatoes and salt, then cook over medium-low heat for 25 minutes until softened and lightly collapsed.
  4. Place the burrata over the warm tomatoes and spoon the garlic oil around it.
  5. Scatter the basil over the skillet and serve with the toasted baguette.

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