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Breakfast for 12

Breakfast Wonton Egg Cups

Wonton wrappers hold eggs, peppers, spinach, and cheese before baking into crisp breakfast cups with optional toppings.

Typical price

$3.30for 4 servings

$0.82 per serving$3.30 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetBreakfasts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical6$1.80Typical price
Bell peppers$2.49/lb typical0.2 lb$0.49Typical price
Spinach$0.35/oz typical0.5 oz$0.17Typical price
Parmesan$0.55/oz typical3.5 oz$1.93Typical price
Pie crust, puff pastry, wonton wrappers$3.49 each typical1.25$4.19Typical price
Green onions$1.19 each typical0.5$0.59Typical price
Sour cream or plain yogurt$0.14/oz typical1 oz$0.14Typical price
Salsa$0.14/oz typical1 oz$0.14Typical price
Total for the servings shown$9.90

Pantry staples you likely have

Dried herbs, spices and seasoning blendsHot sauce

Not included in the cost.

Ingredients

  • 6 large nellie’s free range eggs
  • 5/8 cup diced bell pepper
  • 1/2 cup chopped spinach
  • 1 cup grated cheese
  • salt (optional)
  • 24 wonton wrappers
  • chopped green onion
  • sour cream or greek yogurt
  • pico de gallo
  • everything bagel seasoning
  • hot sauce

Steps

  1. Heat the oven to 350 F and press two wonton wrappers into each cup of a 12-cup muffin pan.
  2. Whisk the eggs with salt and pepper, then stir in the bell pepper, spinach, and cheese.
  3. Divide the egg mixture among the wonton cups and bake for 16 to 20 minutes, until the eggs are firm.
  4. Cool the cups for 5 minutes, then top them with green onion, sour cream or yogurt, pico de gallo, seasoning, or hot sauce.

Swaps

  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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