Side dishe for 6
Broccoli Apple Salad
Fresh broccoli, apples, carrots, pecans, and cranberries mix with a creamy lemon dressing for a crisp salad.
$1.13per serving $
15 minstart to table
6servings
AmericanVegetarianGluten-freeBudgetSide dishesLunchesNo-cookFallSummer

Ingredients
- 4 cups fresh broccoli florets
- 1/2 cup shredded carrots
- 1/4 cup diced red onion
- 2 large apples
- 1/2 cup pecans
- 1/2 cup dried cranberries
- 1/2 cup mayonnaise
- 1/2 cup greek yogurt
- 2 tbsp lemon juice
- 1 tbsp sugar
- 1/4 tsp salt
- 1/8 tsp pepper
Steps
- Cut the apples into bite-size pieces and place them in a large bowl with the broccoli, carrots, onion, pecans, and cranberries.
- Whisk the mayonnaise, Greek yogurt, lemon juice, sugar, salt, and pepper in a small bowl.
- Pour the dressing over the broccoli mixture.
- Toss until all ingredients are evenly coated.
- Chill the salad for 5 minutes before serving.
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Gluten-free American 30-minute side dishes 457Vegetarian American No-cook side dishes 302Gluten-free American No-cook side dishes 238No-cook 30-minute side dishes 583

