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Side dishe for 6

Broccoli Purée

Tender broccoli, onion, thyme, and sour cream blend into a smooth, creamy side dish cooked on the stovetop.

$0.18per serving $
30 minstart to table
6servings

AmericanVegetarianGluten-freeLow-carbBudgetSide dishes

Ingredients

  • 4 tbsp unsalted butter (optional)
  • 1/2 cup chopped yellow onion
  • 3/4 cup water
  • 1 tsp salt (optional)
  • 1/2 tsp freshly ground black pepper
  • 1 tbsp fresh thyme leaves
  • 1/4 cup sour cream
  • 1 tbsp finely chopped chives (optional)

Steps

  1. Melt the butter in a large pot over medium heat, then cook the onion for 5 minutes.
  2. Add the broccoli, water, salt, and pepper, cover, and simmer for 15 minutes until tender.
  3. Stir in the thyme and cook uncovered for 5 minutes to reduce excess water.
  4. Blend the broccoli mixture with the sour cream until smooth, then stir in the chives.

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