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Lunche for 6

Butter Lettuce Tahini Salad

$7.96for 420 minServes 6

Tender lettuce, avocado, herbs, pistachios, and seeds are tossed with a creamy tahini dressing.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Romaine and salad greens$2.49 each typical2.5$6.23Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical0.5$0.99Typical price
Nuts and seeds$0.70/oz typical1.75 oz$1.18Typical price
Avocados$1.29 each typical1$1.29Typical price
Onions$1.29/lb typicala little$0.02Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Total for the servings shown$11.94

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepperAsian sauces and pastesCooking spray, shortening, ghee, coconut and sesame oilVinegarHoney or maple syrup

Not included in the cost.

Swaps

  • Swap Onions for Red onionsabout $0.20/lb more at typical prices
  • 20 minstart to table
  • Easydifficulty
  • 6servings as written
  • $typical cost tier

AmericanVegetarianDairy-freeBudgetLunchesSide dishesNo-cookBack to schoolSummer

Typical price

$1.99 per serving$7.96 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 1/2 heads butter lettuce
  • 1/4 cup chopped fresh mint leaves
  • 1/4 cup chopped fresh chives
  • 1/3 cup roughly chopped pistachios
  • 1 large avocado
  • 2 tsp dried minced onion
  • 2 tsp fennel seeds
  • 2 tsp cumin seeds
  • 2 tsp sesame seeds
  • 1 tsp flaky sea salt
  • 1/4 cup water
  • 2 tbsp tahini
  • 1/2 cup extra-virgin olive oil
  • 2 tbsp raw apple cider vinegar
  • 1/2 tsp sea salt
  • 1 tsp toasted sesame oil
  • 1 tsp honey
  • 1/4 tsp ginger powder
  • 2 cloves garlic

Steps

  1. Whisk the water, tahini, olive oil, vinegar, sea salt, sesame oil, honey, ginger, and garlic in a small bowl.
  2. Tear the butter lettuce into a large bowl.
  3. Add the mint, chives, pistachios, avocado, dried onion, fennel seeds, cumin seeds, and sesame seeds.
  4. Pour the dressing over the salad and toss gently.
  5. Let the salad stand for 5 minutes before serving.

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