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Dinner for 3

Chicken Broccoli Stuffed Peppers

Tender peppers hold creamy chicken, broccoli, garlic, and gouda before baking under a melted cheese topping.

Typical price

$13.93for 4 servings

$3.48 per serving$13.93 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanGluten-freeLow-carbBudgetFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bell peppers$2.49/lb typical1.9 lb$4.67Typical price
Broccoli$1.99/lb typical0.5 lb$0.99Typical price
Chicken breast, boneless$3.49/lb typical0.65 lb$2.18Typical price
Swiss, provolone, gouda$0.40/oz typical4 oz$1.60Typical price
Heavy cream$0.22/oz typical2 oz$0.46Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.03Typical price
Garlic$0.75 each typicala little$0.08Typical price
Butter$0.40/oz typical0.25 oz$0.10Typical price
Cheddar and shredded cheese$0.30/oz typical0.75 oz$0.22Typical price
Total for the servings shown$10.45

Pantry staples you likely have

Dried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 5 bell peppers
  • 1 bunch broccoli
  • 10 oz cooked chicken breast
  • 1 cup freshly grated gouda cheese
  • 1/4 cup cream
  • 1 1/2 tbsp fresh chopped parsley (optional)
  • 1/2 tsp red pepper flakes
  • 1/2 tsp garlic powder
  • 1/4 tsp paprika
  • 1/4 tsp salt (optional)
  • 1 clove garlic
  • 1/2 tbsp butter
  • 3/8 cup gouda or cheddar for topping (optional)

Steps

  1. Heat the oven to 375 F and halve the peppers lengthwise.
  2. Steam the broccoli in a covered skillet with 2 tablespoons of water for 5 minutes, then chop it.
  3. Melt the butter in the skillet and cook the garlic for 1 minute.
  4. Stir in the broccoli, chicken, cream, gouda, red pepper flakes, garlic powder, paprika, and salt.
  5. Fill the pepper halves with the mixture and place them in a baking dish.
  6. Top with the remaining cheese and bake for 20 minutes, until tender and heated to 165 F.

Swaps

  • Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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