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Dinner for 6

Chicken Spaghetti Bake

$19.02for 450 minServes 6

Spaghetti, chicken, mushrooms, tomatoes, and creamy soup bake under melted jack cheese for a hearty casserole.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pasta, 16 oz$0.10/oz typical16 oz$1.60Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Mushrooms, 16 oz$0.40/oz typical16 oz$6.40Typical price
Cream of mushroom, 30 oz$0.10/oz typical30 oz$3.00Typical price
Sour cream, 8.5 oz$0.14/oz typical8.5 oz$1.19Typical price
Milk, 4.25 oz$0.04/oz typical4.25 oz$0.17Typical price
Canned tomatoes, 15 oz$0.08/oz typical15 oz$1.20Typical price
Swiss, 16 oz$0.40/oz typical16 oz$6.40Typical price
Chicken breast, 1.5 lb$3.49/lb typical1.5 lb$5.24Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.09Typical price
Total for the servings shown$28.54

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Olive and cooking oilAsian sauces and pastesDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

  • 50 minstart to table
  • Mediumdifficulty
  • 6servings as written
  • $$$typical cost tier

AmericanHigh-proteinFamilyDinners

Typical price

$4.76 per serving$19.02 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 16 oz spaghetti
  • 4 tbsp olive oil
  • 1 onion
  • 16 oz sliced mushrooms
  • 2 cans cream of mushrooms soup
  • 1 cup sour cream
  • 1/2 cup milk
  • 1 can (15 oz) petite diced tomatoes
  • 1/2 cup chili sauce
  • 1 tbsp ground cumin
  • 1 tbsp ground coriander
  • 1 tbsp chili powder
  • 1/2 tsp black pepper
  • 4 cups jack cheese
  • 1 1/2 lb cooked chicken
  • 2 tbsp parsley

Steps

  1. Heat the oven to 375 F and oil a 9-by-13-inch baking dish.
  2. Boil the spaghetti in salted water until just tender, then drain it.
  3. Cook the onion and mushrooms in olive oil in a large skillet for 6 minutes.
  4. Stir the soup, sour cream, milk, tomatoes, chili sauce, cumin, coriander, chili powder, and pepper into the skillet.
  5. Mix in the spaghetti and cooked chicken, then spread the mixture in the baking dish.
  6. Top with jack cheese and bake for 25 minutes, until hot and bubbling.
  7. Check that the thickest part of the poultry reaches 165 F before serving.
  8. Sprinkle with parsley and rest the casserole for 5 minutes.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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