Dessert for 6
Chili-Lime Grilled Pineapple
Fresh pineapple wedges get coated in a sweet chili-lime glaze, then grill briefly until browned and lightly caramelized.
$2.93for 4 servings
$0.73 per serving$2.93 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: tasteofhome.com
- 15 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianDairy-freeGluten-freeBudgetDessertsGrillGame daySummer grillingCold-weather comfortFallWinter
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Pineapple and mango$3.49 each typical | 1 | $3.49Typical price |
| Juice, soda and mixers$0.04/oz typical | 0.5 oz | $0.02Typical price |
| Total for the servings shown | $4.40 | |
Pantry staples you likely have
Syrups, molasses, powdered sugarOlive and cooking oilHoney or maple syrupDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Ingredients
- 1 fresh pineapple
- 3 tbsp brown sugar
- 1 tbsp lime juice
- 1 tbsp olive oil
- 1 tbsp honey or agave nectar
- 3/4 tsp chili powder
- 1 dash salt
Steps
- Heat a grill to medium-high, about 400 F.
- Peel, core, and cut the pineapple into wedges.
- Whisk the brown sugar, lime juice, olive oil, honey or agave, chili powder, and salt.
- Brush the glaze over the pineapple wedges.
- Grill the pineapple for 3 to 4 minutes per side, until browned and caramelized.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
Collections with this recipe
Dairy-free American 30-minute desserts 246Gluten-free American 30-minute desserts 186Dairy-free American desserts 541Gluten-free American desserts 381