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Dessert for 6

Chocolate Berry Bread Pudding

Brioche, berries, and chocolate bake in a vanilla custard until the eggs are firm and the center is set.

Typical price

$7.29for 4 servings

$1.82 per serving$7.29 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetDessertsSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bagels, English muffins, croissants$0.70 each typical4$2.80Typical price
Berries$0.40/oz typical10 oz$4.00Typical price
Chocolate chips and baking chocolate$0.45/oz typical3 oz$1.35Typical price
Eggs$0.30 each typical3$0.90Typical price
Heavy cream$0.22/oz typical4.25 oz$0.91Typical price
Milk$0.04/oz typical21 oz$0.85Typical price
Total for the servings shown$10.93

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaSugar and brown sugar

Not included in the cost.

Ingredients

  • 12 oz brioche bread
  • 1 cup blueberries
  • 1 cup raspberries
  • 1/2 cup chocolate chips
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1/4 cup sugar
  • 1/2 cup whipping cream
  • 2 1/2 cup whole milk

Steps

  1. Heat the oven to 350 F and butter a 9-by-13-inch baking dish.
  2. Cut the brioche into cubes and spread it in the dish with the blueberries, raspberries, and chocolate chips.
  3. Whisk the eggs, vanilla, sugar, whipping cream, and milk in a medium bowl.
  4. Pour the custard over the bread and rest for 5 minutes.
  5. Bake for 35 minutes, until the center is set and the eggs are fully firm.

Swaps

  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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