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Dessert for 6

Chocolate Egg Pudding

Hard-boiled eggs blend with milk, sugar, cocoa, and vanilla into a thick chocolate pudding.

Typical price

$1.82for 4 servings

$0.45 per serving$1.82 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianGluten-freeBudgetDessertsBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical6$1.80Typical price
Milk$0.04/oz typical6.5 oz$0.26Typical price
Total for the servings shown$2.73

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 6 hard-boiled eggs
  • 3/4 cup whole milk
  • 1/3 cup granulated sugar
  • 1/3 cup natural unsweetened cocoa powder
  • 1 tsp vanilla extract

Steps

  1. Peel the hard-boiled eggs and cut them into quarters.
  2. Add the eggs, milk, sugar, cocoa powder, and vanilla to a blender.
  3. Blend for 1 to 2 minutes, scraping the sides once, until completely smooth.
  4. Divide the pudding into six small dishes and serve.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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