Dessert for 6
Churros with Chocolate Sauce with milk
$6.78for 455 minServes 6
Churro dough fries until crisp, then gets coated with cinnamon sugar and served with warm dark chocolate sauce.
Photo: curiouscuisiniere.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chocolate chips and baking chocolate, 4 oz$0.45/oz typical | 4 oz | $1.80Typical price |
 | Milk, 1.75 oz$0.04/oz typical | 1.75 oz | $0.07Typical price |
| Total for the servings shown | $10.17 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
FlourCooking spray, shortening, ghee, coconut and sesame oilSugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 55 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
SpanishVegetarianBudgetDesserts
Typical price
$1.70 per serving$6.78 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 cup water
- 1/2 tsp salt
- 1 cup unbleached all-purpose flour
- 1 quart oil (optional)
- 2 tbsp sugar
- 1/2 tsp cinnamon
- 4 oz dark chocolate
- 3 1/2 tbsp milk
Steps
- Boil the water and salt in a medium saucepan, then stir in the flour until a soft dough forms.
- Cool the dough for 10 minutes, then shape it into short strips.
- Heat the oil to 350 F in a deep pot over medium heat.
- Fry the churros in batches for 4 minutes, turning once, until golden and cooked through.
- Mix the sugar and cinnamon in a shallow bowl, then roll the hot churros in the mixture.
- Warm the chocolate and milk in a small saucepan over low heat for 5 minutes, stirring until smooth.
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