Dessert for 15
Coconut No-Bake Cookies
Coconut, oats, peanut butter, cocoa, and coconut oil form chilled cookies without using an oven.
$0.55for 4 servings
$0.14 per serving$0.55 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: minimalistbaker.com
- 10 minstart to table
- Easydifficulty
- 15servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeKid-friendlyBudgetDessertsNo-cookSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Almond, soy or oat milk$0.05/oz typical | 1 oz | $0.05Typical price |
| Shredded coconut$0.30/oz typical | 1.75 oz | $0.51Typical price |
| Oats$0.10/oz typical | 3 oz | $0.30Typical price |
| Peanut butter$0.14/oz typical | 3 oz | $0.42Typical price |
| Total for the servings shown | $2.04 | |
Pantry staples you likely have
Sugar and brown sugarCooking spray, shortening, ghee, coconut and sesame oilCornstarch, vanilla, yeast, cocoaSalt and pepper
Not included in the cost.
Ingredients
- 1/2 cup coconut sugar
- 2 tbsp unsweetened almond milk
- 3 tbsp coconut oil
- 2 tbsp unsweetened cocoa powder or cacao powder
- 1/2 cup unsweetened shredded coconut
- 1 cup rolled oats
- 1/3 cup salted natural peanut butter
- 1/2 tsp pure vanilla extract
- 1 pinch sea salt
- 2 tbsp crushed salted roasted peanuts or shredded coconut (optional)
Steps
- Stir the coconut sugar, almond milk, coconut oil, and cocoa powder in a bowl until blended.
- Mix in the shredded coconut and rolled oats.
- Stir in the peanut butter, vanilla, and sea salt until a thick dough forms.
- Shape the mixture into 15 small cookies and chill them for 5 minutes.
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Collections with this recipe
Kid-friendly American 30-minute desserts 422Dairy-free American 30-minute desserts 246Vegan American 30-minute desserts 128Vegetarian American No-cook desserts 112