Side dishe for 6
Creamed Corn (6 servings)
$2.21for 420 minServes 6
Frozen corn simmers with cream and cream cheese in a skillet for a rich, creamy side dish.
Photo: gonnawantseconds.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Corn on the cob$0.60 each typical | 1.25 | $0.75Typical price |
 | Heavy cream$0.22/oz typical | 4.25 oz | $0.91Typical price |
| Cream cheese$0.30/oz typical | 3 oz | $0.90Typical price |
 | Bacon$6.49 each typical | a little | $0.49Typical price |
| Total for the servings shown | $3.32 | ||
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSugar and brown sugarSalt and pepper
Not included in the cost.
Swaps
- Swap Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
- 20 minstart to table
- Easydifficulty
- 6servings as written
- $typical cost tier
AmericanGluten-freeBudgetSide dishes
Typical price
$0.55 per serving$2.21 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 tbsp bacon grease
- 1 bag (10 oz) frozen sweet corn
- 1/2 cup heavy cream
- 2 tsp sugar
- 1/2 tsp salt
- 1/8 tsp freshly ground black pepper
- 3 oz cream cheese
- 3 slices cooked bacon (optional)
Steps
- Heat the bacon grease in a large skillet over medium heat for 1 minute.
- Add the corn and cook for 6 minutes, stirring often, until heated through.
- Stir in the heavy cream, sugar, salt, and pepper, then simmer for 5 minutes.
- Add the cream cheese and stir for 4 minutes, until melted and smooth.
Main ingredient on sale this week? See what to make with bacon on sale.
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