Appetizer for 8

Creamy Potato Salad

Name: Creamy Potato Salad
Total time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 lb yukon gold or russet potatoes; 1/4 cup red onion; 1/2 yellow bell pepper; 1/3 cup celery; 2 hard boiled eggs; 2 tbsp cooked bacon; 1/2 tsp paprika for topping (optional); fresh parsley for topping (optional); 3/4 cup homemade mayo; 1 tsp dijon mustard; 1 1/2 tsp apple cider vinegar; 1/2 tsp garlic; salt and pepper

$2.82for 430 minServes 8

Boiled potatoes, vegetables, eggs, and bacon are coated with homemade mayonnaise, mustard, vinegar, and garlic.

Photo: primaverakitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Potatoes, 3 lb$0.99/lb typical	3 lb	$2.97Typical price
	Red onions, a little$1.49/lb typical	a little	$0.12Typical price
	Bell peppers, 0.2 lb$2.49/lb typical	0.2 lb	$0.47Typical price
	Celery, a little$2.29 each typical	a little	$0.19Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Bacon, a little$6.49 each typical	a little	$0.27Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
	Garlic, a little$0.75 each typical	a little	$0.01Typical price
Total for the servings shown		$5.65

Swaps

Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
Swap red onions for onionsabout $0.20/lb less at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Mustard, mayo, ketchupVinegarSalt and pepper

Not included in the cost.

30 minstart to table
Easydifficulty
8servings as written
$typical cost tier

American Dairy-free Gluten-free Budget Appetizers Side dishes Snacks Summer

Typical price

$0.71 per serving$2.82 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 lb yukon gold or russet potatoes
1/4 cup red onion
1/2 yellow bell pepper
1/3 cup celery
2 hard boiled eggs
2 tbsp cooked bacon
1/2 tsp paprika for topping (optional)
fresh parsley for topping (optional)
3/4 cup homemade mayo
1 tsp dijon mustard
1 1/2 tsp apple cider vinegar
1/2 tsp garlic
salt and pepper

Steps

Cut the potatoes into one-inch pieces and boil them in salted water for 12 to 15 minutes, until fork-tender.
Drain the potatoes and cool them for 5 minutes.
Stir the homemade mayonnaise, mustard, vinegar, garlic, salt, and pepper in a large bowl.
Add the potatoes, onion, bell pepper, celery, eggs, and bacon, then toss gently.
Sprinkle with paprika and parsley, if using, and chill for 5 minutes.

Main ingredient on sale this week? See what to make with bacon on sale.